Christmas Celebration 2020
2 COURSES £18 / 3 COURSES £24
12-2PM / 6-8.30PM
Tuesday 1st December – Tuesday 23rd December
TUESDAY – SATURDAY BY BOOKINGS AND PRE ORDERS ONLY
We can host parties of a maximum of 30 people. Tables will be set out as tables of 6 maximum. Each table must stay within their bubble of 6 and not move tables during their visit. Please refer to our homepage to see all government guidelines that now must be followed at all times when here at The Keys.
Parties of 20plus will have the entire dining room to themselves. Tables smaller may share the restaurant with other diners, however we will endeavor to situate tables as close as safely possible within the same 'party'.
Butternut Squash & Sage Soup with Truffle Honey & Focaccia √
Creamy Garlic Mushrooms on Toasted Sourdough with Fresh Parmesan & Spinach √
Fresh Crab & Prawn Cocktail with Marie Rose, Pickled Cucumber & Little Gem
Ham Hock Terrine with Warm Loaf & Pickled Vegetables
Roast Somerset Turkey Breast with Pigs in Blankets, Roast Potatoes, Braised Red Cabbage, Sprouts & Gravy
Braised Beef Brisket* with Fondant Potato, Roast Shallot, Cavolo Nero & Red Wine Jus
*Upgrade to Single Muscle Rump Steak £3 Supplement
Pan Roasted Cod Fillet with Greens, Fresh Potato Gnocchi & Crab Bisque
Chestnut, Leek, Spinach, Blue Shropshire & Pine Nut Wellington, Roast Potatoes, Braised Red Cabbage and a Port & Redcurrant Sauce √
Meringue, Lemon Curd Cream, White Chocolate & Cherry Ice Cream, Fresh Berries & Fruit Coulis
Christmas Pudding with Brandy Sauce
Chocolate Brownie with Peanut Butter Ice Cream & Chocolate Sauce
Sticky Toffee Pudding with Ice Cream & Salted Caramel Sauce
£5 NON-REFUNDABLE DEPOSIT PER PERSON REQUIRED / ALL CHRISTMAS MEALS MUST BE PRE-ORDERED.
The Cross Keys, High Street, Rode, Frome BA11 6NZ
email@example.com / 01373 830900