Lunch Menu


Lightly Breaded Squid with Chilli & Lime Dressing & dressed Leaves £6

Add Fries £8


Panko Breaded Chicken Breast with Garlic Butter, Watercress & Fries £9


Veggie Soya Burger in Toasted Brioche Bun with Smoked Cheddar, Tomato Chutney, Our Burger Sauce

& Fries £10 (vegan option available)


Steak Ciabatta with Fried Onions & Blue Cheese, served with Fries £7


Fresh Mussels (available Thursday – Sunday) Steamed in White Wine, Shallots, Leeks, fresh Herbs & Finished with Cream. Served with Fries & Garlic Mayonnaise £10


Wild Mushroom & Orzo Pasta, Baked with Truffle Pecorino & served with warm Focaccia £7


Freshly Beer Battered Haddock Fillet, Chips, Mushy Peas & Tartar Sauce £10


Beef Chilli Topped Fries with jalapeños, Spring Onions & Cheddar Cheese £6


Croque Monsieur – French Torchon Ham, Gruyere Cheese & Bechamel Sandwich in White Sour Dough, fried in Butter with dressed Leaves £7


Buttermilk Fried Chicken Breast in Brioche Bun with Blue Cheese Dressing, Our Own Burger Relish & Hot Buffalo Sauce with Fries £10


Roasted Pork Chop, Caper, Garlic & Parsley Butter with Fries & Tender Stem Broccoli £11


Baked Rosemary & Garlic Camembert with Mixed Bread, Toasted Nut Crumb & Cumberland sauce £10


Baked Potato with Bacon Lardons, Onion, Mushrooms & Tomato with Cheddar. Served with Salad £6


Beef Burger in Toasted Brioche Bun, Smoked Cheddar, Tomato Relish, Pancetta, Our Own Burger Sauce & Fries £10


Plenty Pie – Award winning Shortcrust Pastry Pie, Mash Potato, Red Wine Jus & Greens £10

Menu is subject to change, this is based on the current menu. Menu changes happen daily.


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